Entrée
-Platter of local cold cuts (Zavoli farm) accompanied by our homemade piadina flatbread
Appetizer
-Veal carpaccio with corn salad and bottarga mayonnaise
First course
-Homemade mezze lune pasta stuffed with porcini mushrooms and creamed with beef broth, sweet paprika, and shavings of pecorino cheese
-Cappelletti in broth
Main course
-Beef fillet with foie gras and mashed potatoes
Dessert
-Tart with white chocolate center, almond ice cream, and gold dust
At midnight, welcome in the New Year with lentils, cotechino and panettone
half a liter of water and ¼ liter of wine per person
Why choose Welcome Hotel for your New Year’s Eve:
Rates starting from €259.00 per person in Superior double room
Rates starting from €319.00 per person in Superior double room for single use
Book your New Year’s Eve at Welcome Hotel now
Fill in the form below: we’ll be happy to help you plan your stay.